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Language: en
Pages: 336
Pages: 336
Type: BOOK - Published: 2017-09-05 - Publisher: Penguin
Two New York Times–bestselling authors unveil new research showing what meditation can really do for the brain. In the last twenty years, meditation and mindf
Language: en
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Type: BOOK - Published: 2022-04-30T22:59:00Z - Publisher: Everest Media LLC
Please note: This is a companion version & not the original book. Sample Book Insights: #1 There are two paths in meditation: the deep and the wide. The deep pa
Language: en
Pages: 409
Pages: 409
Type: BOOK - Published: 2011-07-25 - Publisher: Emerald Group Publishing
This volume brings together fresh insights from top agricultural economists in the areas of consumer attitudes, environmental impacts, policy and regulation, tr
Language: en
Pages: 260
Pages: 260
Type: BOOK - Published: 2019-08-16 - Publisher: CRC Press
This updated text explains how advances in mammalian and plant genetics contribute to better therapeutics agents and more wholesome foods. It addresses such top
Language: en
Pages: 336
Pages: 336
Type: BOOK - Published: 2018-11-02 - Publisher: Scientific e-Resources
Biotechnology has a long history of use in food production and processing. For ten thousand years fermentation, a form of biotechnology, has been used to produc