England's Heritage Food and Cooking
Download or Read eBook England's Heritage Food and Cooking PDF written by Annette Yates and published by . This book was released on 2017-05-02 with total page pages. Available in PDF, EPUB and Kindle.
| Author | : Annette Yates |
| Publisher | : |
| Total Pages | : |
| Release | : 2017-05-02 |
| ISBN-10 | : 1782142355 |
| ISBN-13 | : 9781782142355 |
| Rating | : 4/5 (55 Downloads) |
Book Synopsis England's Heritage Food and Cooking by : Annette Yates
Book excerpt: All the classic regional dishes from Pasties and Roast Beef to Scones and Bakewell Tart.
