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Language: en
Pages: 752
Pages: 752
Type: BOOK - Published: 2009-10-13 - Publisher: Hachette Books
Make It Fast, Cook It Slow is the first cookbook from Stephanie O'Dea, the extremely popular slow cooking blogger: affordable, delicious, nutritious, and gluten
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2010-12-28 - Publisher: Hachette Books
The New York Times bestselling author of slow-cooker cookbook Make It Fast, Cook It Slow returns with budget (and gluten-free!) meals that will satisfy the enti
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2018-08-14 - Publisher: Rodale Books
Cook the recipes that Shalane Flanagan ate while training for her historic 2017 TCS New York City Marathon win! The New York Times bestseller Run Fast. Eat Slow
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2014 - Publisher:
A comprehensive guide to the art of slow-cooker cuisine for beginner and experienced cooks alike, this book offers mouthwatering recipes that require little pre
Language: en
Pages: 289
Pages: 289
Type: BOOK - Published: 2012-05-08 - Publisher: The Experiment + ORM
Who knew “slow” could be so fast? Well, it can be—whether you’re an experienced cook or a slow-cooker newbie—with this cookbook of set-and-forget vega