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Restaurant Financial Basics
Language: en
Pages: 352
Authors: Raymond S. Schmidgall
Categories: Business & Economics
Type: BOOK - Published: 2003-03-10 - Publisher: Wiley

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A complete, practical guide to managing restaurant business finances One of the keys to a successful restaurant business is strong financial management. This bo
Restaurant Financial Basics
Language: en
Pages: 354
Authors: Raymond S. Schmidgall
Categories: Business & Economics
Type: BOOK - Published: 2003-03-10 - Publisher: John Wiley & Sons

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A complete, practical guide to managing restaurant business finances One of the keys to a successful restaurant business is strong financial management. This bo
Schmidgall/Restaurant Financial Basics + Restaurant Concept Operation 4E
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Restaurant Financial Basics
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Restaurant Financial Management
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This new book, Restaurant Financial Management: A Practical Approach, provides valuable guidance on how to apply the concepts of accounting and finance to real-