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Language: en
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Type: BOOK - Published: 2003-02-25 - Publisher: Harry N. Abrams
Their specialty cakes have astounded and drawn raves from such clients as Tiffany's, Cartier, Bloomindales, The Metropolitan Museum of Art and Vogue, and have g
Language: en
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Type: BOOK - Published: 2014 - Publisher: Exhibit A
Squires Kitchen is the oldest and one of the most popular schools of its kind in the UK. Its highly regarded reputation brings students from all around the worl
Language: en
Pages: 241
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Type: BOOK - Published: 2005 - Publisher:
Language: en
Pages: 374
Pages: 374
Type: BOOK - Published: 2012-04-17 - Publisher: John Wiley & Sons
A gorgeous professional-level guide to the most challenging form of the confectioner's art A showpiece created entirely from sugar is truly a work of art, and i
Language: en
Pages: 168
Pages: 168
Type: BOOK - Published: 2015-09-01 - Publisher: Hardie Grant Books
Sarah Coates, blogger behind the award-winning thesugarhit.com, is a baking genius. Sarah’s first book, The Sugar Hit!, introduces us to her fabulous cookies,